All programmes
Diploma City & Guilds
Patisserie and Confectioner
Turn precision, creativity and pastry craft into a professional patisserie pathway.
City & Guilds
Course specifications
Course details
Academic & Qualification
Qualification Awarded Diploma
Awarding Body & Board City & Guilds
Campus Venue & Training Labs New Ambassador Hotel, Harare Live hotel training environment and practical laboratories
Admission & Requirements
Minimum Entry Requirements At least 5 O-Level passes (Grade C or better), including English Language.
Enrolment Status Checking availability…
Tuition & Fees Schedule
Tuition Fee
$ 600 USD
Inclusive of course tuition, study materials & hotel laboratory accessExamination Fees Additional to tuition Examination registration fees are confirmed separately by Accounts according to the board schedule.
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